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Functional food and beverages can be considered whole, fortified, enriched, or enhanced food and beverages that provide health benefits beyond essential nutrients (e.g. vitamins and minerals) when consumed at efficacious levels as part of a varied diet. It also provides the body with the required vitamins, fats, proteins, carbohydrates, etc., for healthy survival. Functional food and beverages target several health objectives, including enhancing weight loss, improving joint health, increasing muscle and bone strength, decreasing risk factors for cardiovascular disease & Type 2 diabetes, enhancing digestion, and decreasing wrinkles.

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Could contain: Citrus Fruit, Food, Fruit, Orange, Plant, Produce, Beverage, Juice, Ketchup

Entries in this blog

Middle East & Africa Molecular Diagnostics Market to be Worth $1.16 Billion by 2031

Healthcare expenditure encompasses all financial investments necessary for healthcare systems to operate effectively and deliver high-quality care to patients. The increase in healthcare expenditure can facilitate regular health interventions, such as annual medical checkups and preventive screenings, which are likely to enhance the overall health status of a country. Despite the relatively low healthcare expenditure in the African region, various private and public organizations are actively in

shitalt

shitalt in Healthcare

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